Tea Infused Horchata
Introducing your new favorite summer drink.
As summer approaches, we all crave refreshing beverages to quench our thirst and beat the heat. If you’re looking for a drink to help you wind down before bed, this recipe is for you.
Introducing Tea Infused Horchata – a deliciously unique drink that combines the creamy sweetness of horchata with the intriguing flavor of Yogi Cinnamon Horchata Stress + Sleep tea.
Yogi’s first Stress + Sleep tea harnesses the adaptogenic power of Ashwagandha to support your stress response, while Passionflower soothes and promotes a restful sleep. This beverage is perfect for helping you unwind and cooling you down on even the hottest of days.
So sit back, relax, and get ready to discover your new favorite summer beverage.
*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
Tea Infused Horchata Ingredients:
- 2/3 cup Long Grain White Rice
- 1 1/4 cups Whole Almonds
- 4 1/2 cups Water, divided
- Cinnamon to garnish
To Prepare the Tea Infused Horchata:
- Combine rice, Almonds, Yogi Cinnamon Horchata Stress + Sleep tea bags, and 2 1/2 cups of hot water in a bowl. Cover and refrigerate overnight. Remove tea bags and pour mixture into a blender.
- Add 1/3 cup of honey (you can add more later to taste), another cup of water and blend on high until smooth.
- Place a fine mesh sieve over a large bowl (you can also line it with cheesecloth to make sure it’s nice and smooth) and strain, pressing on the solids to get all the flavor out of the mixture.
- Discard solids and pour mixture into a pitcher, adding one more cup of water. Pour into glasses with ice, garnish with Cinnamon, and serve!